What toppings are described as East Coast Style?

The description of East Coast Style toppings primarily reflects a combination that emphasizes deli meats accompanied by mayo, lettuce, and spices. This aligns with the traditional deli sandwich culture prevalent in many East Coast cities, where the layering of flavors and textures is essential. The use of mayo adds creaminess, while lettuce provides crunch, creating a balanced and satisfying sandwich experience.

Additionally, spices play a crucial role in enhancing the overall flavor profile of the sandwich, drawing upon the rich culinary traditions of the region. This combination consistently represents the East Coast's approach to sandwiches, which often incorporate hearty, savory ingredients that cater to a diverse range of tastes.